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Big Brown Rooster is sick of chicken feed. So along with his friends--Turtle, Iguana, and Potbellied Pig--he sets out to make the most magnificent strawberry shortcake in the whole wide world. But there’s one problem: none of his friends knows how to cook! The team bravely forges ahead, and with Rooster’s help, they learn how to measure flour (not with a ruler) and how to beat an egg (not with a baseball bat). But can they keep Pig from gobbling up all the ingredients? Take an old family recipe, add four funny friends, and mix in some hilarious cooking confusion and you have a picture book treat for children of all ages!
About the Author
Janet Stevens is the author and illustrator of many beloved picture books, including Tops & Bottoms, a Caldecott Honor Book. With her sister and co-author, Susan Stevens Crummel, she created the acclaimed best-sellers The Great Fuzz Frenzy,Help Me, Mr. Mutt!, The Little Red Pen and more. She is also the illustrator of the Epossumondas books, written by renowned storyteller Coleen Salley. Janet Stevens lives in Colorado. Visit her online at janetstevens.com.
Susan Stevens Crummel has collaborated with Janet Stevens, her sister, on several picture books, including the The Little Red Pen; Help Me, Mr. Mutt!, Texas Bluebonnet winner Cook-a-Doodle-Doo!; and the Texas Bluebonnet nominee And The Dish Ran Away with the Spoon. A former teacher, she now writes children's books and makes author appearances at schools full-time. She lives in Fort Worth, Texas. Visit her online at susanstevenscrummel.com.
"A boisterous romp."--Publishers Weekly (starred review)
"Part careful recipe, part wild farce, this gloriously illustrated picture book brings the farmyard into the kitchen with parody and puns and nonsense slapstick that kids will love."--Booklist (starred review)
"A tasty and joyous romp . . . promises messy kitchen fun."--The Bulletin