The Defined Dish Healthy and Wholesome Weeknight Recipes: Whole30 Endorsed, 100 Real Food Recipes that Work for Everyday Life (Hardcover)

The Defined Dish Healthy and Wholesome Weeknight Recipes: Whole30 Endorsed, 100 Real Food Recipes that Work for Everyday Life Cover Image
By Alex Snodgrass, Melissa Hartwig (Foreword by)
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Description


Alex Snodgrass of TheDefinedDish.com is the third author in the popular Whole30 Endorsed series. With gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy, this is a cookbook people can turn to after completing a Whole30, when they’re looking to reintroduce healthful ingredients like tortillas, yogurt, beans, and legumes. Recipes like Chipotle Chicken Tostadas with Pineapple Salsa or Black Pepper Chicken are easy enough to prepare even after a busy day at work. There are no esoteric ingredients in these recipes, but instead something to suit every taste, each dish clearly marked if it is Whole30 compliant, paleo, gluten-free, dairy-free, and more. Alex includes delicious variations, too, such as using lettuce wraps instead of taco shells, to ensure recipes can work for almost any diet. And for anyone looking to stick to their Whole30 for longer, at least sixty of the recipes are fully compliant.

About the Author


Alex Snodgrass is the food lover, health enthusiast, and founder of the popular blog and social media outlet The Defined Dish. Alex is a recipe developer and food stylist from Dallas, where she lives with her husband and two young daughters. She graduated from Texas Christian University where she studied political science and history, which have absolutely nothing to do with what she does today. Her recipes use clean ingredients that are known for being simple, easy, and full of flavor. Alex speaks at local events, and was recently featured on a panel at SXSW about her life behind her blog and how she strives to be an authentic and genuine voice for her audience. She was recently recognized as a finalist in the prestigious Saveur magazine Blog Awards in the category of "Most Inspired Weeknight Meals.” 


MELISSA HARTWIG is a Certified Sports Nutritionist who specializes in helping people change their relationship with food and create life-long, healthy habits. She is the co-creator and CEO of the Whole30 program, and a five-time New York Times best-selling author, including the #1 bestseller The Whole30. She lives in Salt Lake City, Utah.


Product Details
ISBN: 9780358004417
ISBN-10: 0358004411
Publisher: Houghton Mifflin Harcourt
Publication Date: December 31st, 2019
Pages: 304