The USA Today Bestseller Guaranteed to Satisfy Your Sweet Tooth!
Hannah Swensen has to admit life is pretty sweet. Things are going well in the romance department and her bakery's delectable confections are selling as fast as she can bake them. Even her good friend Claire is head over heels with her new husband, Reverend Bob Knudson. If only they could find time to take their honeymoon!
When Bob's childhood friend, Matthew Walters, comes to town, it seems like divine intervention. Matthew, like Bob, is a Lutheran minister with a stubborn sweet tooth. Since he's on sabbatical, Matthew is happy to fill in for Bob while he and Claire take that long-awaited honeymoon. It sounds like the perfect plan--until Hannah finds Matthew face-down in a plate full of Devil's Food Cake, a single bullet in his head. It will take some sleuthing to sift out the killer, but Hannah is sure of one thing: even the most half-baked murder plot can be oh so deadly. . .
Features over Ten Cookie and Dessert Recipes from The Cookie Jar, Including Red Devil's Food Cake and Carrot Oatmeal Muffins!
"Fans will be eagerly awaiting the next installment." --Booklist
"Joanne Fluke is the doyenne of deadly desserts with her deliciously popular Hannah Swensen series." --Publishers Weekly
About the Author
JOANNE FLUKE is the New York Times bestselling author of the Hannah Swensen mysteries, which include Double Fudge Brownie Murder, Blackberry Pie Murder, Cinnamon Roll Murder, and the book that started it all, Chocolate Chip Cookie Murder. That first installment in the series premiered as Murder, She Baked: A Chocolate Chip Cookie Mystery on the Hallmark Movies & Mysteries Channel. Like Hannah Swensen, Joanne Fluke was born and raised in a small town in rural Minnesota, but now lives in Southern California. Please visit her online at www.JoanneFluke.com