Full of tips, trivia, and useful how-tos, this pocket-sized handbook is the perfect gift for wine lovers.
Wine is one of the world’s oldest beverages, and there’s never been a better time to fill a glass with the fruit of the vine. Whether you prefer robust reds, crisp whites, or subtle rosés, you’ll find lots to drink in on the pages of this pocket-sized guide, packed with information, how-tos, and trivia for wine enthusiasts of every variety. Seasoned sommeliers and budding oenologists alike will learn all things wine, including:
• How Wine Is Made • How to Pour a Glass of Wine • How to Pair Wine with Food • The Truth About Sulfites • How to Bring the Perfect Wine for Any Occasion • And more!
About the Author
Melissa Monosoff is a sommelier, restaurant consultant, and wine and spirits educator. A graduate of the Culinary Institute of America, she served wine for years in some of Philadelphia’s top restaurants before relocating to Texas, where she now lives and works.