Browse Books: Cooking / History

Girly Drinks: A World History of Women and Alcohol Cover Image
Girly Drinks: A...
By Mallory O'Meara
$27.99
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A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level Cover Image
A Field Guide to...
By Hans Offringa
$24.95
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A Short History of Spaghetti with Tomato Sauce Cover Image
A Short History of...
By Massimo Montanari, Gregory Conti (Translator)
$18.00
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Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink Cover Image
Tasting Beer, 2nd...
By Randy Mosher, Ray Daniels (Foreword by), Sam Calagione (Foreword by)
$19.95
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Recipes from the World of Tolkien: Inspired by the Legends (Literary Cookbooks) Cover Image
Recipes from the...
By Robert Tuesley Anderson
$19.99
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We Are What We Eat: A Slow Food Manifesto Cover Image
We Are What We Eat...
By Alice Waters
$26.00
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The Essential New York Times Cookbook: The Recipes of Record Cover Image
The Essential New...
By Amanda Hesser
$55.00
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High on the Hog: A Culinary Journey from Africa to America Cover Image
High on the Hog: A...
By Jessica B. Harris
$20.00
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Taste Makers: Seven Immigrant Women Who Revolutionized Food in America Cover Image
Taste Makers: Seven...
By Mayukh Sen
$26.95
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The Cooking Gene: A Journey Through African American Culinary History in the Old South Cover Image
The Cooking Gene: A...
By Michael W. Twitty
$16.99
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The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat Cover Image
The Secret History...
By Matt Siegel
$27.99
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Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) Cover Image
Science in the...
By Pellegrino Artusi, Luigi Ballerini (Introduction by), Murtha Baca (Translator)
$60.00
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